Upcoming Events

A list of upcoming events of the Chefs de Cuisine Association of San Diego:
  • February 21, Sunday. Please join us for a great Champagne Brunch at the Elks Lodge in Chula Vista. Our Hosts: Chefs Ralph Ford & Joaquin Cueva.
  • March 28, Sunday. General Meeting at Specialty Produce.
  • April 18, Sunday. General Meeting at the Firehouse Museum, sponsored by the Chefs de Cuisine Association.
  • JUNE 2010 TASTE DE CUISINE COMES BACK Contacts: David Chenelle & Mike Ames

The Chef of the Year Awards Dinner

Thanks to Executive Chef Peter Erni, his staff and the management of the Crowne Plaza Hotel in Mission Valley for the excellent dinner at our annual Chef of the Year Awards ceremony.

The Menu

    Appetizer Station

    Sushi Bar Fresh Sushi prepared to order by Sushi on a Roll

    Tray Passed Appetizer

  • Hot
  • Wasabi Shrimp in Mushu Wrap, Mini Chicken Wellington, Sesame Seed Beef Sate with Spicy Peanut Sauce
  • Cold
  • Salami Sombrero with Bellpepper Salsa, Beef Tartar on a Melba Toast, Smoked Salmon Rose on Pumpernickel Bread,

Jobs, Jobs & more Jobs

Sat, 07/25/2009 - 17:35 — David Chenelle
To all Member Chefs,

The Officers & Board of Directors

Officers:

President: Michael Ames Cell: (619) 454-8058 H: (619) 670-7991 W: (619) 358-6058

Vice-President: David Chenelle H: (619) 303-3738 Office: 619-696-2283 Kitchen: 619-696-2284 Cell: (619) 248-0538 Fax: (619) 303-4735

Secretary: Jeff Roberto W: (619) 702-1468 Cell: (619) 518-1469 Email: sushionaroll@sbcglobal.net

Treasurer: Eric Hokanson Home: (619) 423-4078 Cell: (619) 587-2755 Email: erichokanson@yahoo.com

Chairman of the Board: Jay Pastoral, CEC, AAC Cell: (619) 204-4946 Email: jpastcon@peoplepc.com

Birthdays in February

Birthdays in February
  • 5: Ted Borce
  • 7: Todd Bull
  • 10: Al Arango
  • 11: Katharine Milloy
  • 12: Angel Moreno
  • 13: Lino Rodarte
  • 15: Grissela Gravador
  • 16: Joe Olmos
  • 17: Barry Quinn
  • 23: Monica Trujillo
  • 24: Mike Azarmi
  • 28: John Lecakes

SD Chefs de Cuisine Chef of the Year Dinner

Wed, 07/08/2009 - 02:15 —
The Chefs de Cuisine Association of San Diego Invites you to the Thirty-Third Annual

CHEF OF THE YEAR PURVEYOR OF THE YEAR AWARDS DINNER

Sunday, January 17th, 2009 at the Crowne Plaza Hotel, 2270 Hotel Circle North, San Diego, Ca 92108

WITH OUR CHEF HOST Peter Erni

6:00 P.M. HORS D’OEUVRES AND COCKTAILS

7:00 P.M. GOURMET DINNER & AWARDS PRESENTATION

R.S.V.P.

TICKETS ARE $40.00

FORMAL ATTIRE, BLACK TIE or TUXEDO, Board of Directors and Chef of the Year recipients can wear professional attire

CONTACT INFO.

ACF certification updated

Sat, 06/13/2009 - 19:20 — David Chenelle
We meet once a month. The info you request can be picked up at any of our meetings. Meeting info can be found on this web page, http://www.sdchefsdecuisine.com/ you can subscribe to our electronic e-mail at this site.
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